A concept by Chef A.A. Walsh
Recognised in the Michelin Guide Manila & Environs
10:00 AM – 10:00 PM · Dine-in & reservations
Baos, buns, dumplings, donburi & more
2F Alabang West, Daang Hari Rd., Las Piñas
"An Irish Michelin-starred chef in the Philippines shaking up Manila's dining scene, blending world-class techniques with bold Asian flavors. Ready to taste the revolution."
"A Michelin-Selected Asian Fusion Experience! Laksa dumplings, fried chicken bao, chili crab buns, and bold, flavor-packed small plates, crafted for sharing, indulgence, and unforgettable nights."
"Michelin Selected. Globally Recognized. Uniquely Butcher Boy. Chef Andrew Walsh brings the prestige of Michelin dining to Manila — where world-class cooking meets neighbourhood warmth."